Archive for August 9th, 2008

journey with my honey

Saturday, August 9th, 2008

Last weekend, we had this spontaneous idea (I always did), to drive up north, enjoy the view and relax.  We did.  we left early morning, and drove on scenic route, through many cities, Pinconning, Tawas, Standish, Au Gres, Au Sable, Onaway, Alpena, up to Rogers City. It was a very relaxing drive, specially when I don’t have to drive  ;o)

I was curious to see my Boss house. so we drove by it. it’s a very convenience house, very hommy, dark red paint, very nice. I like the fact that it’s near the beach, but was a bit concerned with the fact that it’s less than 20 yards from a huge electricity tower.

There were many public beaches, and we stopped by at 2 of them, they were lovely!  I love the view, love the blue water. We forgot to bring our swimsuit, I feel bad. But soon recover, knowing the lake is so cold. I guess, after being frozen during winter, it never has enough sun nor hot air to warm such a large amount of water in the Big Lake.

we were committed to our diet, so we did not snack anything during driving time. we just had water.  Except for some fruit we bought at a farmer’s market during our journey.

overall, I had lots of fun. mostly relaxing moment. We did not bring camera, for a purpose. We want to deeply memorizing these beautiful scenes.

My most fave moment was, when I sat down with Bill’s arms around me, and we both facing the deep blue lake….  It was lovely, memorable and unreplaceable.

Dinner Winner

Saturday, August 9th, 2008

Thursday, Lisa and I invited my parents, sister and five-year-old niece Alexandra over for dinner.  Lisa cooked a variety of her Indonesian favorites:  rendang (beef with coconut milk), ayam goreng (fried chicken), cangkung (water spinach with tofu and peanut sauce), babi asam manis (sweet and sour pork), baked salmon, sup ayam (chicken soup) and terong pedas (spicy eggplant).  Lisa received many compliments for her food.  Even Alexandra said she liked the chicken soup!

I helped with the food, mostly prep work, but ended up burning the rendang in the slow-cooker (didn’t know food could burn in a slow-cooker!).  I also helped clean the house and set the table.

All in all, the dinner was a big success!